Health Benefits of Eating Dragon Fruit

High in Fiber: Dragon fruit is rich in fiber, which improves digestion, supports digestive health, and helps prevent constipation. Fiber also helps maintain stable blood sugar levels and lowers bad cholesterol. Rich in Vitamin C: Dragon fruit is a good

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Vietnam’s Dragon Fruit Export Value in June 2024

I. Vietnam’s Dragon Fruit Export Value in June 2024 The total export value of Vietnam’s dragon fruit in June 2024 is estimated to be nearly USD 27.7 million. II. Export Value by Market (June 2024) Dragon fruit exports to China

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Dragon fruit exports must have growing area codes and packing facility codes

To expand the official export of dragon fruit, the first standard must be met, which is to be granted a growing area code and a packaging facility code. There are 653 growing area codes for dragon fruit for export. Binh

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Fresh Dragon Fruit Export Storage Guidelines

Storage Temperature: Fresh dragon fruit should be stored at a temperature of 3°C to 5°C to extend its freshness while preserving quality. This temperature range allows the fruit to stay fresh for approximately 4 to 6 weeks. Humidity: Humidity in

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Introduction to White-flesh and Red-flesh Dragon Fruit for Export to the Indian Market

1. White-flesh Dragon Fruit:   White-flesh dragon fruit is one of the most popular tropical fruits in the international market, particularly in India. With a bright pink outer skin and white flesh speckled with small black seeds, this variety has

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Vietnam’s Dragon Fruit Exports: Opportunities Amidst Challenges in 2024

Vietnam’s dragon fruit exports continue to face both opportunities and challenges. With a production capacity of approximately 1.2 million tons, Vietnam remains one of the world’s leading producers of dragon fruit, particularly white-flesh varieties, which make up 95% of total

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The Role of Quality Standards in Enhancing Vietnam’s Dragon Fruit Exports

In recent years, the global demand for high-quality dragon fruit has surged, especially in markets like Europe and the U.S. To meet these stringent demands, Vietnamese dragon fruit producers have adopted international certification systems such as VietGAP, GlobalGAP, and organic

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Expanding Markets for Vietnamese Dragon Fruit in 2024

Vietnam’s dragon fruit industry, long dependent on the Chinese market, is undergoing a crucial transformation by expanding into new international markets such as the U.S., India, the UAE, and other emerging regions. This diversification is not only helping reduce reliance

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